DiCaprio: "I have a foundation for 20 years. I have to go to Glasgow. I got to see world leaders make some pretty big commitments, but just like in this movie, there’s a ticking clock. I think there is a global sense of anxiety that the powers that be, the private sector, the governments, are not making the transition fast enough. We literally have a nine year window." ... "Our governments, the governments of the world, must work together as a community species and we must evolve as a species to address this problem."
Daily Wire: Cricket powder will now be permitted in a number of food products, such as multigrain bread, crackers, cereal bars, biscuits, beer-like beverages, chocolates, sauces, whey powder, soups, and other items “intended for the general population,” according to the new regulation. Cricket One, a company that asserts that the insects are “nutritionally more efficient” and serve as a more reliable “source of alternative protein” than livestock, submitted the original application.
The New York Allergy and Sinus Centers has nevertheless found that “several allergic reactions to crickets” have been reported in the past two years. Individuals allergic to shellfish such as shrimp, crabs, and lobsters “may develop an allergy to crickets” because the species share many of the same proteins. ... Proposals for the increased consumption of crickets and other insects occur as many policymakers voice concern about the impact of meat production on climate change.