C.S. Lewis: “I dread government in the name of science. That is how tyrannies come in.”
Former President Dwight D. Eisenhower in 1961: “We must also be alert to the equal and opposite danger that public policy could itself become the captive of a scientific-technological elite." - Eisenhower: "A government contract becomes virtually a substitute for intellectual curiosity” and “the prospect of domination of the nation’s scholars by Federal employment, project allocations, and the power of money is ever-present and is gravely to be regarded.”
The World Economic Forum has called for “a Great Reset of capitalism” due to COVID and to help fight climate change. Klaus Schwab said the virus has given us an “opportunity” to pursue “equality & sustainability.” - "The world must act jointly and swiftly to revamp all aspects of our societies and economies, from education to social contracts and working conditions," Schwab explained.
Thomas Sowell: “Experts are often called in, not to provide factual information or dispassionate analysis for the purpose of decision-making by responsible officials, but to give political cover for decisions already made and based on other considerations entirely."
“A flu d’état.” “A takeover of our supposedly democratic political process by unelected & unaccountable administrative state medical bureaucrats."
Peter Hitchens: "All the crudest weapons of despotism, the curfew, the presumption of guilt and the power of arbitrary arrest, are taking shape in the midst of what used to be a free country."
U.N. Secretary-General Antonio Guterres, a Portuguese socialist urged: "A New Global Deal, based on a fair globalization, on the rights and dignity of every human being, on living in balance with nature, on taking account of the rights of future generations, and on success measured in human rather than economic terms, is the best way to change this."
Update: Greenpeace Co-Founder Dr. Patrick Moore responds to study: "How does this garbage get published? I have never seen the forests and wild lands so lush with growth. The CO2 fertilization effect is real, 35% increase in growth, caused by affluence. Can’t we teach them just one thing, that the CO2 we are putting into the atmosphere came from there in the first place? That fossil fuels were made from plants?"
Eric Worrall at WattsUpWithThat: "Central planning, rationing, price controls, punitive wealth taxes and wealth redistribution. The glorious future climate concerned scientists are planning for us."
New study in the journal Nature Communications - June 2020: "The affluent citizens of the world are responsible for most environmental impacts." Propose "far-reaching lifestyle changes."
"We provide evidence from the literature that consumption of affluent households worldwide is by far the strongest determinant and the strongest accelerator of increases of global environmental and social impacts." - "These solution approaches range from reformist to radical ideas, including degrowth, eco-socialism and eco-anarchism."
Study laments that "low-income groups are rapidly occupying middle- and high-income brackets around the world. This can potentially further exacerbate the impacts of mobility-related consumption, which has been shown to disproportionately increase with income." - "Affluence needs to be addressed by reducing consumption."
'A shift beyond capitalism': "It is clear that prevailing capitalist, growth-driven economic systems have not only increased affluence since World War II, but have led to enormous increases in inequality, financial instability, resource consumption and environmental pressures on vital earth support systems"
New goal: "Avoid or to reduce consumption until the remaining consumption level falls within planetary boundaries, while fulfilling human needs." ...Avoiding consumption means not consuming certain goods and services, from living space (overly large homes, secondary residences of the wealthy) to oversized vehicles, environmentally damaging and wasteful food, leisure patterns and work patterns involving driving and flying."
Propose ‘sustainable consumption corridors’, i.e. minimum and maximum consumption standards.'
"Eco-feminist approaches highlight the role of patriarchal social relations and the parallels between the oppression of women and exploitation of nature." ... "Strengthen equality and redistribution through suitable taxation policies, basic income and job guarantees and by setting maximum income levels, expanding public services and rolling back neoliberal reforms (e.g. as part of a Green New Deal)."
'Setting maximum income levels': "The transformation of economic systems can be supported with innovative business models that encourage sharing and giving economies, based on cooperation, communities and localised economies instead of competition"
C.S. Lewis warning: "I dread specialists in power because they are specialists speaking outside their special subjects. Let scientists tell us about sciences. But government involves questions about the good for man, and justice, and what things are worth having at what price; and on these a scientific training gives a man’s opinion no added value."
Legally binding targets for greenhouse gas emissions for individual German ministries are a danger to democracy, says the Christian Democrat MP Andreas Lämmel. He is warning of a “dictatorship of climate law”.
MP Lämmel: 'We have overcome the dictatorship of the proletariat here in East Germany, and now we are facing a dictatorship of the climate law. I do not consider this law to be compatible with a market economy.'
Christian Democrat MP Andreas Lämmel is the CDU chairman of the Economics Committee in the German Bundestag
Daily Wire: Cricket powder will now be permitted in a number of food products, such as multigrain bread, crackers, cereal bars, biscuits, beer-like beverages, chocolates, sauces, whey powder, soups, and other items “intended for the general population,” according to the new regulation. Cricket One, a company that asserts that the insects are “nutritionally more efficient” and serve as a more reliable “source of alternative protein” than livestock, submitted the original application.
The New York Allergy and Sinus Centers has nevertheless found that “several allergic reactions to crickets” have been reported in the past two years. Individuals allergic to shellfish such as shrimp, crabs, and lobsters “may develop an allergy to crickets” because the species share many of the same proteins. ... Proposals for the increased consumption of crickets and other insects occur as many policymakers voice concern about the impact of meat production on climate change.
Eat lab grown meat from 'massive bioreactors' to save the earth! 'Our planet is in crisis' - Restaurateur Andrés, known for his work on global food security, told Reuters he wants to sell cultivated meat because of its environmental benefits. "We can see in what is happening all around us, in every country around the globe, that our planet is in crisis," he said.
(Reuters) - Once the stuff of science fiction, lab-grown meat could become reality in some restaurants in the United States as early as this year. Executives at cultivated meat companies are optimistic that meat grown in massive steel vats could be on the menu within months after one company won the go-ahead from a key regulator. ... Cultivated meat is derived from a small sample of cells collected from livestock, which is then fed nutrients, grown in enormous steel vessels called bioreactors, and processed into something that looks and tastes like a real cut of meat. Just one country, Singapore, has so far approved the product for retail sale. But the United States is poised to follow. The U.S. Food and Drug Administration (FDA) said in November that a cultivated meat product - a chicken breast grown by California-based UPSIDE Foods - was safe for human consumption. ...
The biggest challenge companies face is growing the nascent supply chain for the nutrient mix to feed cells and for the massive bioreactors required to produce large quantities of cultivated meat, executives said. For now, production is limited. UPSIDE’s facility has the capacity to churn out 400,000 pounds of cultivated meat per year – a small fraction of the 106 billion pounds of conventional meat and poultry produced in the United States in 2021, according to the North American Meat Institute, a meat industry lobby group. ...
Another draw is that growing meat in a steel vessel instead of in a field could reduce the environmental impact of livestock, which are responsible for 14.5% of the world’s greenhouse gas emissions through feed production, deforestation, manure management, and enteric fermentation - animal burps - according to the United Nations' Food and Agriculture Organization (FAO).
"We are confronted with unprecedented and multiple challenges. First, our global economy is undergoing deep transformation," Schwab said during his opening address. "The energy transition, the consequences of COVID, the reshaping of supply chains are all serving as catalytic forces for the economic transformation."
"The spirit of Davos is positive and constructive. It means investing into a greener and therefore more sustainable economy, investing into a more cohesive society by providing everyone with the appropriate skills and opportunities, investing into the hard and soft infrastructure that modern societies require," he said.