Journalist Marc Morano, who co-wrote and stars in the upcoming documentary Climate Hustle, told Sean Hannity last December that the "levers of control of the global warming movement are crafting a narrative and they're actually erasing the [climate] past on many important things." Morano says the "myths and hype about man-made global warming" will be examined in his new film, which can be seen nationwide on May 2. With opening remarks by Rep. Lamar Smith, the film will be screened April 14 by invitation only on Capital Hill, with a notable panel discussion that includes Gov. Sarah Palin, Bill Nye, climatologist David Legates, and other experts.
The peer-reviewed study by eight federal agencies can be found here.
'Climate change also threatens mental health, the study found. Post traumatic stress disorder, depression, and general anxiety can all result in places that suffer extreme weather linked to climate change, such as hurricanes and floods. More study needs to be done on assessing the risks to mental health, it said.'...
John Holdren, Obama's senior science adviser, said steps the world agreed to in Paris last year to curb emissions through 2030 can help fight the risks to health. "We will need a big encore after 2030 ... in order to avoid the bulk of the worst impacts described in this report," he said.
Daily Wire: Cricket powder will now be permitted in a number of food products, such as multigrain bread, crackers, cereal bars, biscuits, beer-like beverages, chocolates, sauces, whey powder, soups, and other items “intended for the general population,” according to the new regulation. Cricket One, a company that asserts that the insects are “nutritionally more efficient” and serve as a more reliable “source of alternative protein” than livestock, submitted the original application.
The New York Allergy and Sinus Centers has nevertheless found that “several allergic reactions to crickets” have been reported in the past two years. Individuals allergic to shellfish such as shrimp, crabs, and lobsters “may develop an allergy to crickets” because the species share many of the same proteins. ... Proposals for the increased consumption of crickets and other insects occur as many policymakers voice concern about the impact of meat production on climate change.