There are two environmental advantages of weaving with human hair, according to Kollar. First, it keeps hair out of landfills and incinerators, where it would release greenhouse gases while rotting or burning. Second, it avoids the consequences of clearing land to grow cotton, drilling oil to make synthetic fibers or shearing wool from sheep, which belch tons of planet-warming methane. … But all the processing that comes afterward is expensive, especially because Human Material Loop is a start-up producing fabrics in small batches. Right now, Kollar says, her human hair fabric costs more than wool, cotton or polyester. “But once we reach a full-scale production, we can provide a very competitive price,” she said.

Marc Morano comment on the Washington Post demanding to fleece our heads: “Maybe if we all shear our heads bald and donate our locks to save the planet, our betters in the climate world will allow us to buy more than three new items per person. After they strip our curls, what will they come for next? Will they demand we give up our human skin next?!”

2019 report on a ‘1.5C World’: ‘Reduce number of clothing’ to ‘3 new clothing items per person per year’ by 2030 ‘to avoid climate breakdown’ – Affiliated with WEF, Michael Bloomberg, Soros, Google, FED EX & IKEA

Mayors’ climate initiative calls for limits of 3 new items of clothing per person, per year & car, dairy & meat bans by 2030
Related: COP 28: UN scientists seek Fauci-like ‘powers – Gore & Kerry demand phase-out of fossil fuels – ‘Clothing limited to 3 new items per person’

Watch: UN fashion police’s ‘Runway to Net Zero’ event – UN’s keynote speaker says ‘It depends’ when asked if ‘clothing should be limited to 3 new items per person’ to fight climate

Wash, blow dry & talk to me about global warming please: Hairdressers trained to talk about ‘climate action’ to customers – “The weather is the hook. You can take a cue from that,” says Prof Lesley Hughes, one of two climate scientists who have helped run workshops to give hairdressers the tools for times when the conversation turns to the existential. “You can show the science until you’re blue in the face but what can be more effective are people who you trust talking about it. It’s important to show it’s not a subject to be afraid of.” More than 400 hairdressers have attended workshops as part of a project called A Brush With Climate being driven by Paloma’s owner, Paloma Rose Garcia.

Watch: Morano on Fox & Friends: ‘BONKERS’: Rips Biden’s halt of natural gas projects & talks climate impact of coffee, home gardens, human breath, houseplants, rice & ‘ecocicde’ 

The next big climate scare: Counting climate change deaths

Steve Goreham in Washington Examiner: 

In December 2023, former Secretary of State Hillary Clinton spoke at COP28, the 28th United Nations Climate Conference, and mentioned climate-related deaths. “We are seeing and beginning to pay attention and to count and record the deaths that are related to climate,” she said. …

On Jan. 30, Dr. Colin J. Carlson of Georgetown University published a paper in Nature Medicine titled, “After millions of preventable deaths, climate change must be treated like a health emergency.” Carlson claims that climate change has caused about 166,000 deaths per year since 2000, or almost 4 million cumulative deaths. Carlson admits that most of these deaths have been due to malaria in sub-Saharan Africa or malnutrition and diarrheal diseases in South Asia. But he goes on to claim that deaths due to natural disasters and even cardiovascular disease should also be attributed to climate change. If death from cardiovascular disease can be counted as a climate death, almost any death can be counted.

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Related: Flashback 2020: Calls to add ‘climate change’ to death certificates – New study demands ‘climate change’ be added as ‘pre-existing condition’

2022: Watch: Hospital staff sing & protest by featuring Death Certificates citing ‘climate change’ as cause of death: ‘Cutting down on carbon will stop our bodies droppin’ – ‘Leaders should be yearnin’ to stop the planet burnin’

CNN: ‘It’s time to limit how often we can travel abroad – ‘Carbon Passports’ may be the answer’ – ‘Drastic changes to our travel habits are inevitable’ – Suggests restrictions will be ‘forced’ upon public

CNN Travel:
“Holidaymakers should prepare to change their travel habits now, before this change is forced upon them.”

“The negative impacts of tourism on the environment have become so severe that some are suggesting drastic changes to our travel habits are inevitable. In a report from 2023 that analyzed the future of sustainable travel, tour operator Intrepid Travel proposed that “carbon passports” will soon become a reality if the tourism industry hopes to survive. …

What is a carbon passport? The idea of a carbon passport centers on each traveler being assigned a yearly carbon allowance that they cannot exceed. These allowances can then “ration” travel. … The average annual carbon footprint for a person in the US is 16 tons – one of the highest rates in the world. In the UK this figure sits at 11.7 tons, still more than five times the figure recommended by the Paris Agreement … the average global carbon footprint needs to drop to under two tons by 2050. This figure equates to around two roundtrip flights between London and New York.

Watch Morano on Fox & Friends Live from Dubai: COP28 is about the UN ‘gaining more control so we don’t have a say in our democracy & our lives — from freedom of movement, to food, to energy’

  Marc Morano Appears on ‘Fox and Friends’ To Discuss UN COP28 Climate Summit Live from Dubai Broadcast December 3, 2023 –  Morano: ‘COP28 climate summit is immoral’ – VP Harris pushing UN climate fund will prevent ‘development & fossil fuel energy in the poorest countries’ RUSH TRANSCRIPT: >> Today I’m proud to announce a […]

COP28 UN climate summit to officially target meat eating! ‘Nations will be told to curb their excessive appetite for meat’ to enforce UN plan for ‘food’s climate transition’

Bloomberg News: Eat Less Meat Is Message for Rich World in Food’s First Net Zero Plan: UN’s FAO is set to publish plan for food’s climate transition – Food expected to take more focus at COP28 summit in Dubai –

The global food systems’ road map to 1.5C is expected to be published by the United Nations’ Food & Agriculture Organization during the COP28 summit next month. Nations that over-consume meat will be advised to limit their intake, while developing countries — where under-consumption of meat adds to a prevalent nutrition challenge — will need to improve their livestock farming, according to the FAO.

The average American consumes about 127 kilograms of meat a year…The Eat-Lancet Commission recommends people consume no more than 15.7 kilograms of meat a year.

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‘Meat & dairy must be reined back’ to reach ‘Net Zero by 2050’ – The impact of farming on climate crisis will be a key UN COP28 topic – ‘Global food production must become sustainable to stay within 1.5C’

UK Guardian: “Meat and dairy, must be reined back from its continued growth around the world, if targets to halve emissions by 2030 and reach net zero by 2050 are to be met.” …

Jennifer Larbie, the head of UK advocacy and campaigns at Christian Aid: “The emissions from farming is a huge driver of the climate crisis and one which needs to be tackled at Cop28 if we are to keep global heating in check.”

Biden smeared climate skeptic Nobel laureate at White House Oval Office meeting for practicing ‘right-wing science’ – Video

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Nobel laureate Dr. John Clauser revealed his 2022 meeting with Biden at the Deposit of Faith conference in Baltimore on November 14, 2023.

Watch Video here: 2022 Nobel Prize-winning scientist Dr. John Clauser was invited to a one-on-one meeting with President Biden in the Oval Office at the White House in 2022 after winning the Nobel in Physics.

Biden asked Clauser which policies he disagreed with:

Clauser explained that he told Biden: “Well, the top of the list is climate and US energy policy. And Biden grumbled, ‘Sounds like right-wing science.'”

Watch video here: Clauser also told the Deposit of Faith press conference today in Baltimore:  “As much as it may upset many people, my message is the planet is not in peril. This is good news. I believe there is no climate crisis. The alleged atmospheric CO2 and methane have a negligible effect on the climate.”

Clauser rips “totally dishonest climate misinformation from NOAA” and added, “I can very confidently assert that there is no climate crisis.”

Dr. John Clauser, the 2022 Nobel Prize-winning physicist will join other climate skeptics to counter Pope Francis’s climate claims

2022 Nobel Prize-winning scientist Dr. John Clauser declares his climate dissent: ‘There is no real climate crisis’ – Warns ‘climate science has metastasized into massive shock-journalistic pseudoscience’

Nobel Prize-winning scientist Dr. John Clauser — who recently declared climate science a ‘pseudoscience’ — has his IMF talk abruptly canceled

Washington Post: 2022 Nobel Prize in Winner in Physics declares his dissent: – ‘I call myself a climate denier’ – 

Washington Post: ‘He won a Nobel Prize. Then he started denying climate change.’ John Clauser shared the Nobel in physics last year. Now he’s a self-described ‘denier’ of the overwhelming scientific consensus on a warming planet.
Washington Post: The other speakers included Marc Morano, a former Republican congressional staffer who runs a website that rejects mainstream climate science, and Alex Newman, a journalist for right-wing media outlets who has called for exposing the “climate scam.” Both men took multiple jabs at former vice president Al Gore and his 2006 documentary about the dangers of climate change.

Hottest in 125,000 years say EU scientists — as if Cavemen could measure the temperature to a tenth of a degree

Holocene

Jo Nova: Media claims ‘hottest year’ was broken by 0.4 degrees! Homo Sapiens have had satellite data for 44 years, which only leaves 124,956 years of extrapolation to guess at the rest. Not one journalist at the ABC, Sydney Morning Herald, CNN, or anywhere, asked the “scientists” — how would you know? Do tell us, professor, what exactly was the temperature from November 6,789 BC to October 6,788? And to a tenth of a degree, and globally. I heard it was hot? 

Try to imagine what kind of miraculous science makes these headlines make sense?  Did the EU team find neolithic newspapers hidden in caves in Turkey? Could they reconstruct temperatures from 10,000 BC to 1978 to a tenth of a degree Celsius. And not just Turkish temperatures but ones in Timbuktu and Peru too? Those goat herders needed a satellite program.  Perhaps clay pots powered with goat dung?

Scientists declare meat should have cigarette-style climate warning labels: Proposed label: ‘Warning: Eating meat contributes to climate change’

<p>One of the cigarette pack-style warning labels suggested for meat-based meals</p>

UK Independent: Adding graphic, cigarette pack-style warnings to meat-based meals had a significant impact on people’s decisions to choose them, according to new research. Scientists from Durham University in the UK came up with the novel approach to cutting meat consumption which, alongside dairy, accounts for about one-seventh of global emissions.

The scientists took a group of 1,000 meat-eating adults and split them into four groups. The participants were then shown pictures of hot meals tagged with a climate, health or pandemic warning, or no label.

The participants found the climate warning labels to be the “most credible”. These labels showed fire-charred landscapes and read: “Warning: Eating meat contributes to climate change.”

“As warning labels have already been shown to reduce smoking as well as drinking of sugary drinks and alcohol, using a warning label on meat-containing products could help us achieve this if introduced as national policy,” said Jack Hughes, the study’s lead author.

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Flashback: Former UN Climate Chief: Meat eaters should be banished, treated ‘the same way that smokers are treated” – “How about restaurants in 10-15 years start treating carnivores the same way that smokers are treated?” Figueres suggested during a recent conference. “If they want to eat meat, they can do it outside the restaurant.”

NYU Bioethicist Prof. Liao on Eating meat: Seeks to ‘Make ourselves allergic to those proteins…unpleasant reaction…The way we can do that is to create some sort of meat patch’ – ‘Kind of like a nicotine patch where you put it on before you go to dinner go out to a restaurant and this will curb your enthusiasm for eating meat’. 

Flashback: Watch: NYT Bioethicist Matthew Liao: In order to tackle “climate change”, humans should be genetically modified to be intolerant to meat. “If we eat less meat, we could significantly reduce our greenhouse gas emissions. Now, some people would be willing to eat less meat, but they lack the willpower. Human engineering could help… We could artificially induce intolerance to meat, and in this way, we can create an aversion to eating eco unfriendly food.” Source: youtu.be/AcaKMu7I6vU

Eat insects? ‘Meat patch’ to stop cravings? New UN report takes aim at meat eating – UN seeks expansion of climate agenda to regulate what you eat