Kid's manipulated with bug-eating PSYOP: ”Chips are great aren’t they, and these chips are even better, because I think they are better for you, did you know that? Yeah, that way you know, mum and dad might let you have more chips. Good stuff” the interviewer said.
”Many children have the power of pester, so in some cases can be great agents of dietary change within the family” said Verity Jones from the University of the West of England in Bristol.
Marc Morano commented: "The Great Reset is happening here and now. This is not circa 1991, when we we were talking about a shadowy secretive vision of a New World Order. This is 2022 now and we are seeing a 'new normal' being imposed upon the world.
1) Our current energy system is being intentionally collapsed ;
2) Our transportation system is being intentionally collapsed; (and our freedom of movement is being stripped away)
3) Our First Amendment free speech rights are being collapsed by government & corporate collusion;
4) Our high-yield agricultural system is being intentionally collapsed to create man-made food shortages and chaos; and
5) The ability to eat meat is being banned to compel us to eat 'lab-grown' fake meat and eat insects. Artificially caused food shortages will create demand for insect eating. And our betters are using our children as hand-picked little ministers of propaganda to promote insect eating and 'pester' adults to comply with the agenda. (See: The Great Food Reset has arrived: Expect ‘real’ food shortages, Biden declares – Meanwhile, Bill Gates & China buy up U.S. farmland)
Great Reset By Marc Morano – Chapter 12 Excerpt: ‘COVID Lockdowns Morph to Climate Lockdowns’
Kids are now munching on chips laced with eco-friendly cricket protein made by Circle Harvest.
Kids cricket chips taste test
September 08, 2022 – NewsDNARaw
Snacks containing bugs have been introduced to 1000 school canteens across the nation by a Western Sydney company that says its products can help save the planet from global warming.
Via Swedish Journalist Peter Imanuelsen:
The Daily Telegraph interviewed school children eating these cricket chips, and when they asked the children if they knew it was made from insects, they didn’t know. This is how they do it. They cannot get adults to eat this stuff, so instead they just offer it to kids as tasty snacks and they go ahead and eat it without even knowing what it is.
”Chips are great aren’t they, and these chips are even better, because I think they are better for you, did you know that? Yeah, that way you know, mum and dad might let you have more chips. Good stuff” the interviewer said.
But not only that, by feeding children insects, they hope that they can persuade parents to follow as well…
”Many children have the power of pester, so in some cases can be great agents of dietary change within the family” said Verity Jones from the University of the West of England in Bristol and is involved in the study.
So there you have it. They want to use children, brainwash them into thinking eating bugs as a good thing, and then get them to convince their parents to eat the bugs as well.
The thing is, it is not only happening in one country. As we saw, they are doing this in Australia, and on the other side of the world in Britain. This is a coordinated effort to push for eating bugs.
Imagine telling someone 10 years ago that they would be feeding your children insects at school. You would be called a crazy conspiracy theorist. Now they are doing it.
And guess what. It would not surprise me if they start slipping insects in junk food and most people won’t even realize. Just cover the taste up with some artificial flavor and you are good to go!
It is so good for the environment they say, with mealworms (bird feed) only producing 1% of greenhouse gases compared with cows. What a deal, just eat bird food to stop climate change! …
One city in the Netherlands is even talking about a proposal to ban advertisement of meat.
The plan is simple, they want you to eat the bugs, while the rich will continue to dine on the finest meat. They want you to give up all your comforts to stop climate change, but they themselves will fly in private jets.
And it all starts with brainwashing the children into eating bugs.
Why are they trying so hard to get us to eat bird food?
The Great Food Reset: ‘They really *do* want you to eat bugs’ – ‘They’ve made meat expensive & launched a PR campaign to promote bug-eating’
Edward Ring: “If left unchecked, this fascistic climate change movement will destroy freedom and prosperity while it destroys the planet it purportedly wants to save. Ideological and Economic Fascism Combined – This is not a frivolous accusation because, in this case, the shoe fits. There are two types of fascism. One is based on ideology and manipulates popular emotions, and the other is based on economics and appeals to elitist greed. The climate crisis movement has found a way to combine both.”
The Great Food Reset has arrived: Expect ‘real’ food shortages, Biden declares – Meanwhile, Bill Gates & China buy up U.S. farmland
Climate Depot’s Morano: “If the Davos crowd of the World Economic Forum were looking for a better global environment on which to enact their central planning vision of a Great Reset, it would be hard to imagine a more conducive chaotic time than right now.” See: Watch video: World Economic Forum’s utopian Great Reset vision of 2030 – ‘You’ll own nothing, and you’ll be happy’ – ‘Whatever you want you’ll rent & it’ll be delivered by drone’ – Meat will be ‘an occasional treat’
Morano: “The vision of transforming the world into unelected bureaucrats taking even more control of everyday life, has now all the ingredients to push it along. The last 2 years have seen endless emergency declarations, wars, massive government spending, debt, runaway inflation, supply chain issues, food shortages, no privacy from big-brother style government snooping of your movements, skyrocketing energy prices, chipping away at car and homeownership, climate lockdowns, oppressive censorship and crushing of dissent, limits on freedom of travel, and physical autonomy.
The chaos is music to the ears of those who don’t like the idea or the messiness of human freedom. The World Economic Forum’s vision is to crowd us all in cities, they want to have us own nothing, they want to regulate literally every aspect of our lives. Food shortages are a great way to collapse the current system and install a Great Reset.” See: “When there is food on the table there are many problems. When there is no food on the table there is one problem.” — Chinese proverb.
Also see:‘Americans May Have to Say Goodbye to Steak & Burgers as Beef Costs Rise’ as inflation soars – Just what the climate activists always wanted!
Wash Post claims ‘toll’ of ‘climate change’ will mean eating ‘crickets in your pie crust’ at Thanksgiving – Also, ‘Lab-grown’ turkey
WaPo article on ‘climate change’ & Thanksgiving was so important that 3 reporters had to write it! (By Daisy Chung,Jessica Wolfrom, Aaron Steckelberg and Jake Crump)
“Western cultures suppressed insect-eating in the 18th and 19th centuries, dismissing it as primitive.” … “Now insects are showing up in flours, protein bars, chips and even pet feed. Studies show that crickets, grasshoppers and weevils are rich in protein and minerals including iron, zinc, copper and magnesium and that farming insects has environmental benefits including less land and water use and lower greenhouse-gas emissions.” …
“Turkeys of the future could come from a lab instead of a farm.”
Bjorn Lomborg responds: “It is depressing how insistent WashPost is in describing climate as undermining everything. They tell us how heat is ‘stressing’ wheat — but conveniently forget to tell us that wheat production in 2021 once again broke all records.”
Within weeks the EU’s European Food Safety Authority is expected by the insect industry to endorse whole or ground mealworms, lesser mealworms, locusts, crickets and grasshoppers as being safe for human consumption.
Flashback 2019 UK Guardian: Plummeting insect numbers ‘threaten the collapse of nature’
New York Times: The Joy of Cooking (Insects) – Climate-conscious cooking means getting creative.